The strong from Peru beats with a cocoa content of 74% to book, the Peruvian cocoa tastes intense cocoa and fruity. Here the fans of dark chocolate get their money's worth.
Storage: Protect from heat and humidity.
Responsible food companies: Alfred Ritter GmbH, 71111 Waldenbuch
Cocoa mass, sugar, cocoa butter.
May contain traces of peanuts, nuts and egg.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 2594kJ / 627kcal
Fat: 50.0g
of which saturates : 32.0g
Carbohydrates: 27.0g
of which sugars : 20.0g
Protein: 7.0g
Salt : 0.01g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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