Especially creamy and with large pieces of mushroom - the Knorr gourmet forest mushroom soup is a real treat. Mushrooms, porcini mushrooms and chanterelles give the ready-to-eat soup its delicious aroma - just right as a filling meal or as an appetizer. Simply stir the ready-made soup into cold water, then just boil it up - done.
Palm oil, starch, WHEAT flour, iodized table salt, yeast extract, roasted onions, mushrooms (2.7% mushrooms, 1% porcini mushrooms, 0.4% chanterelle powder), MILK SUGAR, CR…ME FRAICHE dried, MILK PROTEIN, sugar, salt, maltodextrin, 1% Mushroom juice concentrate, spices (garlic, pepper, turmeric), spring onions, white wine extract, onion juice concentrate, flavoring, caramel sugar syrup, CELERY, sunflower oil.
May contain traces of egg..
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 220kJ / 55kcal
Fat: 3.5g
of which saturates : 2.0g
Carbohydrates: 4.5g
of which sugars : 0.9g
Protein: 1.0g
Salt : 1.0g
Reference amount for an average adult ( 8400kJ / 2000kcal )
European Union (EU) 
USA 
Europe (NON EU) / UK 
Canada / Rest of World 
