Soft and fine-spiced gingerbread topped with delicious white icing.
Storage: Protect from heat and humidity.
Responsible food companies: Henry Lamberts, 52072 Aachen
Wheat flour, sugar, glucose-fructose syrup, cocoa mass, cocoa butter, potato starch, spices, caramel sugar syrup, raising agents: potassium carbonate, disodium diphosphate, sodium bicarbonate, ammonium bicarbonate, ammonium bicarbonate; Edible gelatine, emulsifier: soya lecithin.
May contain nuts, peanuts, egg, milk, lupine and sesame.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1559kJ / 369kcal
Fat: 4.6g
of which saturates : 2.9g
Carbohydrates: 74.7g
of which sugars : 47.6g
Protein: 4.9g
Salt : 0.2g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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